Cream Cheese Mints

Category: Desserts


Ingredients


Directions

Mix cream cheese and confectioners sugar together.
Start with 4 drops of flavoring, and then carefully
add flavoring and color as desired.
Knead until pie dough consistency is achieved.
Add sugar to make softer or decrease sugar for a firmer consistency.
Take small pinch and roll into a ball in granulated sugar.
Press into mold, remove excess and unmold at once onto waxed paper.


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