Fudge

Category: Desserts

Ingredients

1 lb. powered sugar
1/2 cup cocoa
1/4 cup milk
1/4 lb. butter or margerine
1 TBL vanilla extract
1/2 cup nuts

Directions

Use a flour sifter and blend the sugar and cocoa
Pour into a 8x8x2 slightly greased(oil) glass bowl
Pour in the milk
Put the butter/margerine on top
Microwave on high for 2 minutes
Stir to mix
Stir in vanilla and nuts
Cover and freeze for 20 minutes or refigerate for 1 hour

This recipe compliments of Ellen Teague: 11/11/93

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