Quick Praline Bars
Category: Cookies
Ingredients
- 24 graham cracker squares
- 1/2 cup packed brown sugar
- 1/2 cup margarine or butter
- 1/2 tsp. vanilla
- 1/2 cup chopped pecans
Directions
Heat oven to 350 degrees.
Arrange graham crackers in single layer in ungreased jelly roll pan (15-1/2 x 10-1/2 x 1 inch).
Heat brown sugar and margarine to boiling.
Boil and stir for 1 minute.
Remove from heat; stir in vanilla.
Pour over crackers; spread evenly.
Sprinkle with pecans.
Bake until bubbly, 8 to 10 minutes.
Cool slightly.
Cut into 2-1/4 x 1-1/4 inch bars.
Makes about 4 dozen bars.
This recipe compliments of Laine Melton
(12/1/96)